Ingredients:
- 1 pizza dough store-bought or homemade
- 1/2 cup pizza sauce
- 1 cup cooked spaghetti
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup sliced black olives
- 1/4 cup sliced green bell peppers
- 1/4 cup sliced red onions
- 1/4 cup sliced mushrooms
- 1/4 cup sliced cherry tomatoes
- 1/4 cup cooked and crumbled Italian sausage
- 1/4 cup fresh basil leaves
- 1/4 teaspoon crushed red pepper flakes optional
- Salt and black pepper to taste
- Olive oil for drizzling
Instructions:
Preheat your oven to 475F 245C
Roll out the pizza dough on a floured surface to your desired thickness
Transfer the rolled-out dough to a pizza stone or baking sheet lined with parchment paper
Spread the pizza sauce evenly over the dough, leaving a small border around the edges
Evenly distribute the cooked spaghetti over the sauce
Sprinkle the shredded mozzarella and grated Parmesan cheeses over the spaghetti
Top the pizza with sliced black olives, green bell peppers, red onions, mushrooms, cherry tomatoes, and Italian sausage
Season the pizza with salt, black pepper, and crushed red pepper flakes if using
Drizzle a little olive oil over the top for extra flavor
Bake in the preheated oven for about 12-15 minutes or until the crust is golden brown, and the cheese is bubbly and slightly browned
Remove the pizza from the oven and let it cool for a minute or two
Garnish with fresh basil leaves before serving
Slice, serve, and enjoy your Spaghetti Pizza Playful Cooking!
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